TempeHu is a brand of an innovative Czech company that produces tempeh. Our goal is to provide a healthy, soy-free, and gluten-free alternative to meat. We aim to bring both traditional and unique legumes to your plate.
We produce tempeh in the most eco-friendly way we know. We have eliminated plastic fermentation bags and instead use reusable trays with stainless steel grids. All the ingredients we use are of organic quality, and most of them come from our country or Europe.
We respond to market needs by introducing our own innovations that meet customer expectations. We offer not only fresh, chilled tempeh with a long shelf life but also a new product – durable tempeh in vacuum packaging, which can be stored at room temperature. This allows stores without refrigeration units to confidently sell our tempeh.
We are happy to collaborate on your ideas. Tempeh offers limitless possibilities – legumes can be combined with various grains, nuts, and seeds. Would you like your own, original recipe? Together, we can make it happen!